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Since the start of the FoodSHIFT2030 project in January 2020, our local FoodSHIFT Accelerator Labs (FALs) have identified 10 inspiring innovators in each city region that have developed sustainable solutions for the i...
Innovation Portraits: meet the people changing your food system
D3.2 The following document contains a core set of indicators. Through measuring these indicators, the FALs (located in Athens, Avignon, Barcelona, Bari, Berlin, Brasov, Copenhagen, Ostend, and Wroclaw) will be abl...
Validated Core Set of FoodSHIFT Indicators
D3.3 The following document presents methods and obtained results from the evaluation of the current state of the food system within front-runner city regions . T3.3. focuses on assessing the current state of the fo...
Food System Innovation Assessment Report
The resilience of the local food system is being underlined as one of the most important strategic goals for a sustainable future.
Assessing food self-sufficiency of selected European Functional Urban Areas vs metropolitan area
Food hubs (FHs) providing neighbourhoods with regional food from agroecological production are a promising concept for a sustainable food system transformation. However, their operationalization and scaling are still...
Planning for sustainable food communities: the Berlin case
This report proposes a comparative analysis of existing urban food policies and enlarges its scope by offering original interpretations of the multilevel governance challenges.
D2.1 Comparative analysis of existing urban food policies
Related Projects
COMBINE is a research project kicked off in June 2024 and will last for 30 months, running until November 2026. The project adress consumer food waste across schools, workplace canteens, and homes in France, Finland...
COMBINE
Italy
A beneficiary of the Interreg Baltic Sea Region Programme, the FoodLoops project establishes cooperation among schools, caterers (SMEs), farmers, and municipalities to ensure a greater circular economy. It aims to imp...
FoodLoops
Related Events
When : 25 November 2026 Where : Explorium – National Sport & Science Centre.
Living labs Training: build your action plan at a hands-on training in Dublin
Dublin, Ireland
Hosted at Karlshöhe Ludwigsburg , the Summer School brings together advanced students, early-career researchers and professionals working across food systems, sustainability, health, agriculture, policy and urban tra...
FEAST Announces 2026 summer school to lead the way in a sustainable food future through systems-thinking activities
Targeted at Living Labs (LLs) , FOOD 2030 projects , cities and regions, researchers and policymakers, the webinar will focus on transformative governance and the role of innovation processes in Living Labs .
From Strategy to Action: Monitoring Food System Transformation in Living Labs
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