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Knowledge Resources
D3.3 The following document presents methods and obtained results from the evaluation of the current state of the food system within front-runner city regions . T3.3. focuses on assessing the current state of the fo...
Food System Innovation Assessment Report
This report introduces how impact investing can be used as an instrument of sustainable finance for food systems innovation.
D4.1 Private funding to support radical FS innovation in Europe
This scientific publication revolves around the SUSMETRO tool Metropolitan Foodscape Planner which allows to assess the impact of urban food consumption on land use and nature in the wider city region. Read the blogpo...
A participatory tool for assessing land footprint in city-region food systems—a case study from Metropolitan Copenhagen
The Awareness Engagement Workshops explore the attitude-action gap and the untapped potential of supermarkets as powerful enablers of change. By examining how the shopping environment shapes our food decisions, we wil...
SUCCESS | Awareness Engagement Workshop Booklets – English
The Awareness Engagement Workshops explore the attitude-action gap and the untapped potential of supermarkets as powerful enablers of change. By examining how the shopping environment shapes our food decisions, we wil...
SUCCESS | Awareness Engagement Workshop Booklet – Polish
This database represents a list of existing sustainable food initiatives from retailers in Belgium, Poland and Finland. The interventions focus either at promoting the consumption of plant-based foods or preventing fo...
SUCCESS | Supermarket Initiatives Database
Related Projects
AfriFOODlinks envisions a thriving network of cities in Africa and beyond, in which food systems and nutrition are firmly established on the local governance agenda.
AfriFOODlinks
The 37 partners of the International AgriLoop consortium aim to extend the agricultural production value of two major players of the global bioeconomy: the European Union and China.
AgriLoop
BEATLES aspires to identify the individual, systemic and policy lock-ins and levers that influence entire food systems behavioural change and to develop transformation pathways of change to accelerate the systemic and...
BEATLES
The project will examine five food commodities (fruits & vegetables, meat, eggs, cereals and fish) in 16 multi-actor case studies involving food businesses, research and innovation (R&I) organisations, civil socie...
Breadcrumb
CHORIZO aims to improve the understanding of how social norms influence behaviour related to FLW generation. To significantly accelerate progress towards zero food waste, CHORIZO aims to use this knowledge to increase...
CHORIZO
The DAINME-SME project aims to improve the circular economy of the dairy SMEs in the Mediterranean countries, by introducing innovative technologies and developing new valuable dairy products.
DAINME-SME
Related Events
Organised and facilitated by CLEVERFOOD project partner SusMetro , the session will explore how organisations can unlock funding barriers and build resilience mechanisms to help transform the food system in the EU.
FEAST Community of Practice: session on Sustainable mixed funding
The masterclass centres on two connected cases. The first is a real case from an impact investor’s portfolio , which grounds the discussion in an actual investment decision. The second is an illustrative case that...
CLEVERFOOD brings its Impact Investors Science Lab to Impact Festival 2026 in Frankfurt
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